CLAM SAUCE

A delicate tomato-based sauce with clams (de-shelled), expertly prepared with high-quality ingredients. Perfect for last-minute meals. With full-bodied yet simple flavour, this sauce is practical and full of the kind of goodness that everyone loves. Genuine because it’s strictly preservative-free.

CHEF’S NOTES

Characteristics of the sauce:
classic, mouth-watering, with light yet complex flavour.


Recommended type of pasta:
Spaghetti


Wine characteristics for the perfect pairing:
rosè or white.


Recommended wine pairing:

  • 80 Vendemmie Lambrusco Rosato di Quistello
  • Fiano di Avellino


Recommendations provided by
Movimento Turismo Vino


Ingredients:
Clams (Chamelea gallina) 40%, tomato pulp, clams broth, extra virgin olive oil, double concentrated tomato paste, salt, fiber, garlic, rice starch, parsley, pepper, chilli pepper.

Gluten free

Once opened, refrigerate at +4°C and consume within 3-4 days.

Preservative free